Participate in an AP upscale dining experience in the AP Literature and Composition course. Students act as food critics of exquisite literary cuisine. Menu items include reading, analyzing, writing, rewriting, and discussing creations by the master chefs, renowned authors. With intensive concentration on composition skills and on authors' narrative techniques, this dining experience equips students with recipes for success in college, in a career and the AP exam.
Note: This course is not designed for ELL (English Language Learners) students. ELL students may enroll in this course ONLY if they have adequate mentor support at their home school and are able to fulfill all course requirements.
For this course you will need to supply the following materials. You can purchase the books or borrow them from your local library; you can purchase the optional videos or rent them from a video on-demand service.
With instructor approval, you can choose a work of literary merit not featured on this list. If you opt to choose an alternate work, please obtain approval before purchasing or borrowing the book.
Check with your instructor regarding the need to secure one of the following books for the module 9 Pot Luck Dinner Party assignments: